- Precision stamped, high-carbon German stainless steel blade that sharpens easily and stays sharp
- 56 Rockwell Hardness; 14° blade angle on each side offers superior sharpness
- Designed exclusively for the tough day-to-day demands of the commercial kitchen
- Santoprene nonslip handle, provides safety and comfort
- Made in Solingen, Germany with a lifetime warranty
Wusthof Pro 10" Butcher's Knife
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